Small Batches
As artisans and beekeepers, we are driven by the possibility for bees to access different varieties of vegetation in the meadows, in the woods and in the city. Making honey is the intermediation between local ecosystems and our bee families; considering various environmental factors, mainly climatic and ecological, different quantities and types of honey are obtained from year to year.
Our process
Raw honey marked with our symbol guarantees that the honey we produce contains all the components that bees naturally bring to this wonderful product. “Raw” refers to the fact that honey does not undergo any heat treatment.
We have developed a guide allowing our customers to discover our different harvests and our pairing ideas.
Find our honey
Find distributors of our seasonal honey in Piacenza, Italy. If you want to buy honey for your business, please contact us.
Our Customers
Honey has become an indispensable food in my diet over the years. […] In a few words, beyond the excellent nutritional qualities, honey has certainly become part of my daily life. This led me to search for different varieties and flavors and so I found what I wanted in Francesco’s honey. The fact that he is then able to convey that passion, seriousness and love for his work is the added value to the product of his bees.
Stefano Morini
Customer since 2005